This Smoked Kielbasa starts on the smoker for an hour and is bursting with flavor before it gets slathered in BBQ sauce and charred on the grill. The perfect dinnertime or appetizer for all your summer gatherings.
Using the smoker and the grill is something we totally can’t get enough of during the summertime. With this recipe, we get to use both! The less time I have to spend in front of the hot oven or stove, the better….