Smooth ice cream blended with egg nog and rum topped with whip cream and toffee bits.
With the Holiday’s upon us and egg nog abound people are coming up with such creative ways to showcase it. They are baking it into breads, muffins, pancakes. Glazing their cookies and making bars and pies. Well I’m over here like….lets add some booze. I give you the Boozy Egg Nog Shake. Who doesn’t love ice cream in the winter? Now I can see popsicles being a weird thing this time of year but you can never go wrong with a little bit of ice cream.
So this year for Christmas we are taking our boys on a vacation. We leave tomorrow, woohoo. I can’t wait for you guy’s to check out the guest posts I have lined up for next week. They are great and I hope you love them as much a I do. I had to send you off into this weekend with a great recipe though. Something that you can it down with and relax and enjoy the great taste of the holidays.
As I’m hoping to keep this post short and sweet as there is still a bunch of packing and cleaning (yes I clean my house before we leave so I don’t have to come back to a dirty house) yet to do. I hope you all enjoy this recipe as much as we did. The little ones in my house even enjoyed a nice virgin one of this. But with the stress of the season I figured I’d kick it up a notch and add the alcohol so you guy’s can take a load off 🙂 Enjoy!
Boozy Egg Not Shake
Ingredients
- 1 cup butter pecan ice cream
- 1 cup egg nog
- 1 small bottle or 1 shot of Rum Chata or any rum will do
- Whip Cream
- Toffee Bits
Instructions
- In blender mix together your ice cream, egg nog and rum.
- Blend until mixed well.
- In bottom of tall glass add toffee bits.
- Pour your ice cream mixture over.
- Top with whip cream and more toffee bits and enjoy!
Nutrition
Tornadough Alli is not a nutritionist or dietitian, and any nutritional information shared is an estimate. If calorie count and nutritional value is important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories and values can vary depending on which brands were used.
Sam // DIY Just Cuz
Yum! I love rum chata 🙂 Sharing this on G+!
Tornadough Alli
Thanks for the share. My husband and kids (eating the virging version) loved this!
Emilie
I’ve been craving egg nog all day. Adding some ice cream and booze makes me want it even more! I’ll have to give this one a try this year.
Tornadough Alli
I hope you get to try it! And thanks for stopping by!
Mollie
HA – I clean my house, too, before I leave! I hate coming back to a messy house and dragging in with luggage and whatnot and making it worse! 🙂 But then again, I might not mind a messy house if I had one or two of those! Honestly, I suppose one would MORE than do it – between the sugar and the booze!! These look spectacular!!
Happy holidays! And hope you’ve had a nice time.
Tornadough Alli
Thanks Mollie. Trip has been good. Heading back tomorrow which is a 2 day drive then home. Kinda excited.