Pizza Fries
Cheesy, crispy and absolutely amazing, these Pizza Fries are a great dinnertime meal or fun appetizer.
Prep Time5 minutes mins
Cook Time25 minutes mins
Total Time30 minutes mins
Course: Appetizer, Main Course
Cuisine: American
Servings: 8
Calories: 455kcal
- 26- ounce package frozen french fries any variety, I used fast-food style
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 1 cup marinara or pizza sauce
- 2 cups mozzarella cheese shredded
- 6- ounce package sliced pepperoni
- 1/3 cup parmesan cheese shredded
- 2 Tablespoons fresh parsley chopped
Preheat oven to temperature specified on frozen fries packaging.
Prepare a large baking sheet with a layer of parchment paper. Add fries, top with salt and pepper.
Bake fries according to package directions until golden brown.
Remove from oven and turn oven to 375 degrees F.
Move fries closer together towards center of baking sheet.
Spread marinara on top of the cooked fries.
Top with shredded mozzarella.
Top with pepperoni, then shredded parmesan.
Bake for an additional 10 minutes or until cheese is melted.
Remove from oven, top with fresh parsley, and serve.
- Use any of your favorite cut of french fries, or make homemade - I linked some of my homemade recipes above.
- You can use either marinara or pizza sauce for this recipe.
- Other toppings can be added, see above for ideas.
- We do not recommend freezing this recipe.
- Freshly shredded cheese is the best to use as it melts better.
- Easily double this recipe, see above on how we suggest doing that.
- These are super kid-friendly and a great recipe where older kids can make on their own.
Calories: 455kcal | Carbohydrates: 31g | Protein: 15g | Fat: 31g | Saturated Fat: 12g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 14g | Trans Fat: 0.3g | Cholesterol: 42mg | Sodium: 1.234mg | Potassium: 588mg | Fiber: 5g | Sugar: 2g | Vitamin A: 420IU | Vitamin C: 9mg | Calcium: 263mg | Iron: 2mg