In a blender or a tall glass with an immersion blender add the sliced strawberries, milk, honey, and vanilla extract and blend until smooth with no lumps of strawberry.

Nex add the oats and chia seeds into a large bowl.

Add the strawberry milk mixture into the bowl, stir to combine. Cover the bowl with plastic wrap and place in the refrigerator for at least 4 hours or overnight, until the oats are softened.

To assemble, add ¼ of the oat mixture into the bottom of two mason jars, glasses or bowls.

Add 2 Tablespoons of strawberry preserves on top of the oats.

Then add the remaining oats on top of each serving.

Serve with more fresh sliced strawberries on top and a drizzle of honey if desired.