Ham and Cheese Sliders
Quick, easy, filling and delicious these Ham and Cheese Sliders are a family favorite that goes a long way, full of ham, shredded cheese and a sweet topping.
Servings: 12 sandwiches
Calories: 265kcal
Ingredients
- 1 12 count package Hawaiian rolls
- 1 lb honey or Black Forest ham
- 1 1/2 - 2 cups shredded Colby Jack cheese
- 1 stick butter
- 1 Tbs minced dried onion
- 3 Tbs dijon mustard
- 2 Tbs brown sugar
- 1 tsp Worcestershire sauce
- 1/2 Tbs poppy seeds
Instructions
- Preheat oven to 350.
- Slice your Hawaiian rolls in half, and place bottom half in an 11"x7" baking dish, set aside.
- In saucepan on stove melt together butter, minced onion, dijon mustard, brown sugar, Worcestershire sauce and poppy seeds.
- Using a pastry brush, brush a nice thick layer onto the bottom half of rolls in pan.
- Next layer with your ham, we like to shingle the ham so it gets nice and even, then top with your shredded cheese.
- Place top layer of buns on top and then brush with more of the butter mixture.
- Bake in oven for 10 minutes and then brush with more of your butter sauce and bake again for 10 minutes longer.
- Remove from oven and brush with again more of the butter sauce.
- Cut and serve.
Nutrition
Serving: 0g | Calories: 265kcal | Carbohydrates: 5g | Protein: 18g | Fat: 19g | Saturated Fat: 10g | Cholesterol: 61mg | Sodium: 737mg | Potassium: 173mg | Fiber: 1g | Sugar: 3g | Vitamin A: 385IU | Vitamin C: 0.3mg | Calcium: 277mg | Iron: 0.7mg