Cinnamon Sugar Dessert Pizza
With crunchy streusel topping and vanilla glaze, this Cinnamon Sugar Dessert Pizza is a fun treat for the end of your meals or pizza night.
Prep Time15 minutes mins
Cook Time10 minutes mins
Cooling Time:5 minutes mins
Total Time30 minutes mins
Course: Dessert, Pizza
Cuisine: American
Servings: 8
Calories: 357kcal
- 13.8- ounce package refrigerated pizza crust I used Pillsbury brand
- 3 Tablespoons unsalted butter softened
- 1/3 cup granulated sugar
- 1 teaspoon ground cinnamon
Topping ingredients:
- ¼ cup unsalted butter cold and cubed
- ½ cup all-purpose flour spooned and leveled
- ¼ cup brown sugar packed
- ¼ cup granulated sugar
- ½ teaspoon ground cinnamon
- ¼ teaspoon salt
Icing ingredients:
- ½ cup powdered sugar
- 1 Tablespoon heavy cream
- ½ teaspoon vanilla extract
Preheat oven to 400 degrees F. Prepare a pizza pan with non-stock cooking spray or oil.
Roll out dough onto round pizza pan.
Spread softened butter onto dough.
Add granulated sugar and cinnamon to a small mixing bowl and mix until combined.
Sprinkle cinnamon sugar mixture over buttered pizza dough, leaving a half-inch or so for the crust.
Add streusel topping ingredients to a medium mixing bowl, and using a pastry cutter or fork, cut butter into dry ingredients until mixture becomes crumbly.
Sprinkled streusel topping over pizza dough.
Bake in preheated oven for 9-10 minutes or until crust is golden brown. Allow to cool for 10 minutes.
Prepare icing while pizza is cooling by adding ingredients to a small mixing bowl and whisking until smooth.
Drizzle icing over top of pizza, cut, and serve warm.
- You can make your own homemade pizza dough if you like.
- Other things can be added to the topping, see above on ideas.
- We use a 12-inch round pizza pan for this recipe.
- We do not recommend freezing this pizza.
- Dip in various dipping sauces like more of the icing, caramel or chocolate sauce.
- This is great for pizza night or for breakfast with coffee or even just an every day dessert.
Calories: 357kcal | Carbohydrates: 58g | Protein: 5g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.4g | Cholesterol: 29mg | Sodium: 509mg | Potassium: 25mg | Fiber: 1g | Sugar: 32g | Vitamin A: 337IU | Vitamin C: 0.03mg | Calcium: 15mg | Iron: 2mg