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–+ servings
Close up square image of butter in white bowl being drizzle with honey.
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Cinnamon Honey Butter

A deliciously sweet spread, this Cinnamon Honey Butter is great on rolls, toast, pancakes and so much more.
Prep Time3 minutes
Cook Time0 minutes
Total Time3 minutes
Course: Breakfast, Butters, Dessert
Cuisine: American
Servings: 1 cup
Calories: 1546kcal
Author: Tornadough Alli

Ingredients

  • ¾ cup butter softened (salted or unsalted)
  • ¼ cup honey
  • 2 Tablespoons powdered sugar
  • 1 teaspoon cinnamon

Instructions

  • In a small mixing bowl, beat the softened butter with a hand mixer.
  • Add the honey, powdered sugar, and cinnamon and beat again until fully combined.

Notes

  1. This is a sweet butter, you can adjust the powdered sugar, cinnamon and honey to your desired flavor.
  2. You can freeze this Cinnamon Honey Butter, see above on how to do that.
  3. Use this on many different things, I have provided a list of ideas above on what it would taste good with.
  4. Add a splash of vanilla if you want a little vanilla flavor in with your butter.
  5. Easily double or triple this recipe.

Nutrition

Calories: 1546kcal | Carbohydrates: 88g | Protein: 2g | Fat: 138g | Saturated Fat: 88g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 36g | Trans Fat: 6g | Cholesterol: 366mg | Sodium: 1099mg | Potassium: 94mg | Fiber: 1g | Sugar: 85g | Vitamin A: 4260IU | Vitamin C: 1mg | Calcium: 66mg | Iron: 1mg