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4.86 from 21 votes

Pickle Dip Pinwheels

Creamy, crunchy and full of flavor these Pickle Dip Pinwheels are full of cream cheese, sliced ham and diced pickles. The perfect party appetizer.
Prep Time1 hr 10 mins
Cook Time0 mins
Total Time1 hr 10 mins
Course: Appetizer
Cuisine: American
Servings: 48 pinwheels
Calories: 46kcal
Author: Tornadough Alli


  • 16 oz cream cheese softened
  • 1 1/2 cup diced deli ham
  • 1 1/2 cup diced dill pickle spears
  • 6-7 taco sized tortillas


  • Dice your ham and pickles in smaller pieces and set aside.
  • In medium sized bowl beat your cream cheese until smooth.
  • Fold in your diced ham and pickles until combined.
  • Spread your mixture evenly among tortillas leaving about 1/2" on the side and roll up tightly.
  • Place on plate and wrap in Saran Wrap and refrigerate for about one hour.
  • Remove from refrigerator and slice into about 1" rounds.



Calories: 46kcal | Carbohydrates: 2g | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 10mg | Sodium: 105mg | Potassium: 25mg | Fiber: 0g | Sugar: 0g | Vitamin A: 135IU | Vitamin C: 0mg | Calcium: 15mg | Iron: 0.2mg