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Chewy Banana Nut Granola Bars

A great grab-and-go breakfast these Chewy Banana Nut Granola Bars are a quick and delicious treat that take one of your favorite breads and makes them into something amazing.
Prep Time2 hrs
Cook Time10 mins
Total Time2 hrs 10 mins
Course: Breakfast, Snacks
Cuisine: American
Servings: 8 bars
Calories: 287kcal


  • 2 1/2 cups quick oats
  • 1/2 cup chopped walnuts
  • 1/3 cup honey
  • 1/4 cup butter chopped small
  • 1/4 cup brown sugar
  • 1/2 tsp vanilla
  • 2 ripe bananas mashed


  • Pre heat oven to 350.
  • Line a 8x8" pan with tin foil sprayed with cooking spray.
  • Place your oats on a cookie sheet and toast in oven for about 10 minutes, stirring halfway through. Transfer to bowl.
  • Meanwhile in small saucepan combine your honey, butter, brown sugar, vanilla and bananas.
  • Heat over medium heat until the butter is completely melted and sugar dissolves.
  • Pour over your oats and stir to combine.
  • Fold in your chopped walnuts.
  • Press into prepared pan and refrigerate for at least 2 hours.
  • Cut into bars and enjoy!


Calories: 287kcal | Carbohydrates: 43g | Protein: 4g | Fat: 12g | Saturated Fat: 4g | Cholesterol: 15mg | Sodium: 54mg | Potassium: 243mg | Fiber: 3g | Sugar: 22g | Vitamin A: 195IU | Vitamin C: 2.6mg | Calcium: 28mg | Iron: 1.6mg