Chewy Banana Nut Granola Bars
A great grab-and-go breakfast these Chewy Banana Nut Granola Bars are a quick and delicious treat that take one of your favorite breads and makes them into something amazing.
Prep Time2 hours hrs
Cook Time10 minutes mins
Total Time2 hours hrs 10 minutes mins
Course: Breakfast, Snacks
Cuisine: American
Servings: 8 bars
Calories: 287kcal
- 2 1/2 cups quick oats
- 1/2 cup chopped walnuts
- 1/3 cup honey
- 1/4 cup butter chopped small
- 1/4 cup brown sugar
- 1/2 tsp vanilla
- 2 ripe bananas mashed
Pre heat oven to 350.
Line a 8x8" pan with tin foil sprayed with cooking spray.
Place your oats on a cookie sheet and toast in oven for about 10 minutes, stirring halfway through. Transfer to bowl.
Meanwhile in small saucepan combine your honey, butter, brown sugar, vanilla and bananas.
Heat over medium heat until the butter is completely melted and sugar dissolves.
Pour over your oats and stir to combine.
Fold in your chopped walnuts.
Press into prepared pan and refrigerate for at least 2 hours.
Cut into bars and enjoy!
Calories: 287kcal | Carbohydrates: 43g | Protein: 4g | Fat: 12g | Saturated Fat: 4g | Cholesterol: 15mg | Sodium: 54mg | Potassium: 243mg | Fiber: 3g | Sugar: 22g | Vitamin A: 195IU | Vitamin C: 2.6mg | Calcium: 28mg | Iron: 1.6mg