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5 from 5 votes

Slow Cooker Creamed Corn

Easy, flavorful and a classic recipe this Slow Cooker Creamed Corn is a family favorite that is only 7 ingredients and is perfect for any time of year.
Prep Time5 mins
Cook Time3 hrs 15 mins
Total Time3 hrs 20 mins
Course: Side Dish
Cuisine: American
Servings: 6 people
Calories: 177kcal
Author: Tornadough Alli

Ingredients

  • 3 15 oz cans corn, drained
  • 1 cup milk
  • 2 Tbs sugar
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1 8 oz pkg cream cheese
  • 1/2 cup butter

Instructions

  • Add all ingredients to a crockpot.
  • Cover and cook for 2-3 hours on high.
  • Remove lid and stir ingredients until smooth and creamy and then place lid back on and cook for another 15 minutes.
  • Turn to warm to let thicken up slightly before serving.

Nutrition

Calories: 177kcal | Carbohydrates: 6g | Protein: 1g | Fat: 16g | Saturated Fat: 10g | Cholesterol: 44mg | Sodium: 346mg | Potassium: 53mg | Fiber: 0g | Sugar: 6g | Vitamin A: 540IU | Calcium: 50mg