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Chewy Sprinkles Cookies

Super easy, colorful and fun these Chewy Sprinkles Cookies are a great treat for the kid or the kids at heart. Super soft and flavorful, you cant go wrong!
Prep Time10 mins
Cook Time12 mins
Total Time22 mins
Course: Dessert
Cuisine: American
Servings: 36 cookies
Calories: 158kcal


  • 1 cup butter softened
  • 1 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1/2 tsp almond extract
  • 1/2 tsp vanilla extract
  • 3 eggs
  • 3 1/2 cup flour
  • 2 tsp cream of tartar
  • 2 tsp baking soda
  • 1 cup rainbow sprinkles


  • Preheat oven to 350.
  • Spray a large baking sheet with non-stick cooking spray, set aside.
  • In bowl of stand mixer beat together your butter and sugars until light and fluffy.
  • Add in our extracts until combined.
  • Add you eggs in one at a time, mixing well after each addition.
  • In another bowl whisk together your flour, cream of tartar and baking soda.
  • Slowly add flour mixture into wet ingredients until combined.
  • Add your sprinkles to a bowl.
  • Using a cookie scoop, scoop about 1-2 tablespoon of dough and roll into a ball and then roll into sprinkles.
  • Place on prepared cookie sheet and bake in oven for 10-12 minutes until edges are just slightly golden.
  • Remove from oven and let cool on pan before removing to wire rack to cool completely.
  • Repeat with remaining batter.


Serving: 0g | Calories: 158kcal | Carbohydrates: 25g | Protein: 2g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 27mg | Sodium: 121mg | Potassium: 51mg | Fiber: 1g | Sugar: 15g | Vitamin A: 175IU | Calcium: 8mg | Iron: 0.6mg