Sweet Potato Chili
This Sweet Potato Chili is quick, easy and delicious. Full of wholesome goodness this is a family hit that keeps your belly full!
- 1 lb ground turkey
- 1 small diced onion
- 2 cloves garlic minced
- 2 15 oz can petite diced tomatoes
- 2 cups diced sweet potatoes
- 2 cups chicken broth
- 1 15 oz can S&W kidney beans, drained
- 1 15 oz can corn, drained
- 3 Tbs chili powder
- 1 tsp paprika
- 1 tsp garlic powder
- 1/2 tsp cayenne peppers
- 1 tsp cumin
- Salt and pepper to taste
- Sour cream optional
- Shredded cheese optional
- Cilantro optional
In large stock pot cook your turkey until browned.
Add in onion and garlic and cook until onion is translucent.
Add in tomatoes, sweet potatoes, chicken broth, kidney beans, corn and spices and bring to a boil.
Reduce heat, cover and simmer for about 25-30 minutes until sweet potatoes are tender.
Serve with sour cream, cheese and cilantro if desired.
Calories: 152kcal | Carbohydrates: 14g | Protein: 20g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 42mg | Sodium: 418mg | Potassium: 561mg | Fiber: 3g | Sugar: 3g | Vitamin A: 7745IU | Vitamin C: 8.3mg | Calcium: 43mg | Iron: 2mg