Banana Split Waffles
Fluffy and delicious these Banana Split Waffles are a fun breakfast for adults and kids alike! Top with amazing toppings for an easy morning treat!
Prep Time10 minutes mins
Cook Time4 minutes mins
Total Time14 minutes mins
Course: Breakfast
Cuisine: American
Servings: 6 waffles
Calories: 404kcal
- 2 cup all-purpose flour
- 2 Tbs sugar
- 1 tsp baking powder
- 1 tsp baking soda
- 1/2 tsp salt
- 1/2 tsp cinnamon
- 2 bananas , mashed
- 1 cup milk
- 1/4 cup vegetable oil
- 1 tsp vanilla
- 2 eggs
- 1/2 cup mini chocolate chips
- Strawberries , diced
- Bananas , sliced
- Chocolate syrup
- Whipped cream
- Cherries
In bowl whisk together your flour, sugar, baking powder, baking soda, salt, cinnamon, set aside.
In another bowl stir together your bananas, milk oil and vanilla until combined.
Stir your wet mixture into your dry and then stir in your eggs and fold in chocolate chips.
Cook in your waffle maker according to the brand directions.
Top with strawberries, bananas, chocolate syrup, whipped cream and cherries.
Calories: 404kcal | Carbohydrates: 57g | Protein: 8g | Fat: 15g | Saturated Fat: 10g | Cholesterol: 60mg | Sodium: 454mg | Potassium: 343mg | Fiber: 2g | Sugar: 20g | Vitamin A: 205IU | Vitamin C: 3.4mg | Calcium: 118mg | Iron: 2.5mg