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Southwest Chicken Pasta Salad

Creamy, crunchy and delicious this Southwest Chicken Pasta Salad is a hit for any get together!
Prep Time15 minutes
Cook Time10 minutes
Total Time25 minutes
Course: Side Dish
Cuisine: American, Mexican
Servings: 6
Calories: 182kcal

Ingredients

  • 1 box cavatappi pasta or your favorite kind
  • 2 chicken breasts cooked and diced
  • 1/2 (15 ocan black beans rinsed and drained
  • 1/2 (15 ocan corn drained
  • 1 cup diced grape or cherry tomatoes
  • 1/2 cup chopped green onions
  • 1/4 cup chopped cilantro
  • 1 cup shredded Montery Jack cheese
  • 1 bottle Chipotle Ranch dressing
  • 1 oz bag tortilla strips 4.5

Instructions

  • Cook pasts according to package directions, drain and rice under cold water, place in large serving bowl.
  • To bowl add your chicken breasts, black beans, corn, tomatoes, cilantro, cheese and dressing and stir to combine.
  • Refrigerate for about an hour or until chilled.
  • Before serving stir in your bag of tortilla strips.

Nutrition

Calories: 182kcal | Carbohydrates: 2g | Protein: 22g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 69mg | Sodium: 227mg | Potassium: 384mg | Fiber: 1g | Sugar: 1g | Vitamin A: 490IU | Vitamin C: 8.3mg | Calcium: 163mg | Iron: 0.7mg