Jalapeno Bacon Egg Salad
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5 from 1 vote

Jalapeno Bacon Egg Salad

Creamy and spicy this Jalapeno Bacon Egg Salad is great to bring along to a picnic, full of creamy goodness it's a delicious and addicting sandwich!
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Main Course
Cuisine: American
Servings: 4 sandwiches
Calories: 594kcal
Author: Tornadough Alli

Ingredients

  • 10 eggs hard boiled
  • 6 strips bacon cooked and crumbled
  • 1 jalapeno diced
  • 3/4 cups mayo
  • 1 tsp rice vinegar
  • 1 tsp mustard
  • 1 Tbs sugar
  • Salt and pepper

Instructions

  • Chop your hard boiled eggs and add to a bowl.
  • Stir in your jalapeno and bacon.
  • Mix in mayo, vinegar, mustard, sugar and salt and pepper.
  • Refrigerate until chilled.
  • Serve on buns, bread, or in a wrap.

Nutrition

Calories: 594kcal | Carbohydrates: 4g | Protein: 18g | Fat: 55g | Saturated Fat: 12g | Cholesterol: 448mg | Sodium: 655mg | Potassium: 217mg | Fiber: 0g | Sugar: 4g | Vitamin A: 660IU | Vitamin C: 4.1mg | Calcium: 65mg | Iron: 2.1mg