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5 from 3 votes

Bacon Wrapped Asparagus

A light and tasty favorite, this Bacon Wrapped Asparagus is a quick and easy recipe that is a crowd favorite and pairs nicely with any meal!
Prep Time5 mins
Cook Time30 mins
Total Time35 mins
Course: Side Dish
Cuisine: American
Servings: 5 people
Calories: 129kcal
Author: Tornadough Alli


  • 1 bundle asparagus 21-28 asparagus spears
  • Olive oil
  • Salt and pepper
  • 7 slices bacon
  • Shredded Parmesan cheese optional


  • Preheat oven to 400.
  • Trim about 1" off of your asparagus ends and then spread onto a baking sheet.
  • Drizzle with olive oil and sprinkle with salt and pepper and toss to coat.
  • Grab about 3-4 spears and wrap with bacon and place seam side down onto baking sheet.
  • Repeat with remaining asparagus.
  • Bake for about 30 minutes until bacon is cooked.
  • Remove from oven and sprinkle with parmesan if desired.


Calories: 129kcal | Carbohydrates: 0g | Protein: 3g | Fat: 12g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 203mg | Potassium: 60mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0.7% | Vitamin C: 0.2% | Iron: 1.1%