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–+ servings
One Glass of a Thin Mint White Russian Recipe garnished with a mint leaf
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5 from 1 vote

Thin Mint White Russian Recipe

Want an easy twist on a classic 3 ingredient drink? Look no further than this Thin Mint White Russian Recipe. So flavorful, delicious and fun!
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Servings: 1
Calories: 455kcal
Author: Tornadough Alli

Ingredients

  • 1 oz Kahlua
  • 2 oz Creme de Menthe
  • 1.5 oz heavy whipping cream
  • ½ tsp cocoa powder

Instructions

  • Prepare your glass by filling fill halfway with ice.
  • Add Kahlua, creme de menthe, and heavy whipping cream.
  • Sprinkle cocoa powder on top. Stir lightly to combine.
  • Garnish with a mint leaf or other garnishes if desired.

Notes

  1. You can substitute the heavy cream with milk or half and half as well. It still should provide a richness that this recipe needs.
  2. You can up the amount of alcohol in the recipe to compensate on how strong of flavors you’d like.
  3. You can serve this stirred or unstirred, we serve both ways its more of a personal preference.
  4. The ways to get it layered is too actually pour your cream over the top of a spoon and it will give that layering effect.
  5. Freeze some coffee in ice cube trays and use that as your ice so it doesn't get watered down!

Nutrition

Calories: 455kcal | Carbohydrates: 38g | Protein: 1g | Fat: 16g | Saturated Fat: 10g | Cholesterol: 58mg | Sodium: 21mg | Sugar: 37g | Vitamin A: 625IU | Calcium: 28mg