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+ servings
Cocktail in glass with rum and root beer in background
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5 from 5 votes

Creamy Root Beer Rum Cocktail

Love a delicious 3 ingredient drink recipe? This Creamy Root Beer Rum Cocktail tastes like an adult version of a Root Beer Float.
Prep Time3 minutes
Cook Time0 minutes
Total Time3 minutes
Course: Drinks
Cuisine: American
Servings: 1
Calories: 78kcal

Ingredients

  • 3/4 cup root beer
  • 1 shot 1.5 oz spiced rum
  • 1 shot 1.5 oz vanilla coffee creamer

Instructions

  • Gather your ingredients, root beer, Capitan Morgan (or your favorite spiced rum) and vanilla coffee creamer.
  • Fill your glass with ice and pour in your root beer.
  • Next pour in your spiced rum.
  • Then lastly pour in your creamer and stir to combine.

Notes

  1. You can use any root beer you want.
  2. This could also be made with cream soda.
  3. One shot equals about 1.5 oz.
  4. You can use heavy cream if you don't want it as sweet.
  5. You can also replace the cream for a scoop of ice cream to make it a boozy float instead.
  6. Use your favorite spiced rum ours is Capitan Morgan.

Nutrition

Calories: 78kcal | Carbohydrates: 20g | Sodium: 24mg | Sugar: 20g