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Baked Oreo Donuts

Quick and easy these Baked Oreo Donuts are a fun and flavorful breakfast recipe that the kids and adults will adore!
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Breakfast
Cuisine: American
Servings: 6 donuts
Calories: 306kcal
Author: Tornadough Alli

Ingredients

Donuts:

  • 1 cup all-purpose flour
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1/4 cup granulated sugar
  • 1 egg
  • 1/4 cup sour cream
  • 3 Tbs milk
  • 1 Tbs butter melted
  • 1 tsp vanilla
  • 3 crushed Oreos

Glaze:

  • 1 cup powdered sugar
  • 1-2 Tbs milk
  • 4-5 crushed Oreos

Nutrition

Calories: 306kcal | Carbohydrates: 55g | Protein: 4g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 38mg | Sodium: 202mg | Potassium: 170mg | Fiber: 1g | Sugar: 35g | Vitamin A: 170IU | Calcium: 67mg | Iron: 2.4mg