Copycat Raising Cane’s Sauce

An easy and tasty recipe, this Copycat Raising Cane’s Sauce is the perfect and delicious condiment to make at home.

If you have been to Raising Cane’s, then you know how good their sauce is. If you haven’t then you are absolutely missing out.

Good thing that you can make this Copycat Raising Cane’s Sauce at home with minimal ingredients and time.

I love when I can make some of my favorite recipes at home and this sauce recipe is one of them.

Double it, triple it, do whatever because I can almost guarantee you that it will be gone fast.

It goes well with so many different things that you will be hard pressed to find something you don’t want to dip into it.

If you love restaurant recipes, then you absolutely need to make this Copycat Raising Cane’s Sauce at home!

Some of my other favorite copycat recipes we have on our site include: Chicken Burrito Bowls (Chipotle), Copycat IKEA Swedish Meatballs and Copycat Crunchwrap Supreme.

WHY THIS RECIPE WORKS:

• Super simple ingredients are needed.
• So versatile.
• You can easily double this to have more on hand.

INGREDIENTS NEEDED (FULL RECIPE AT THE BOTTOM OF THE POST):

Mayonnaise
Ketchup 
Garlic powder
Onion powder
Pepper
White vinegar 
Worcestershire sauce 
Cajun seasoning 
Dijon mustard 

HOW TO MAKE COPYCAT RAISING CANE’S SAUCE, STEP BY STEP:

1. In a small mixing bowl whisk together all the ingredients till well combined.
2. Cover and refrigerate for at least 2 hours to help the flavors combine.

HOW MUCH SAUCE DOES THIS MAKE?

This will make roughly just shy of 2 cups of sauce. Again, you can easily double this recipe to make more to have on hand.

DO I REALLY HAVE TO LET IT SIT FOR 2 HOURS?

This is really what I recommend doing. It lets the flavors marry together and get all combined so you get that nice signature flavor.

If you eat it too soon then they will all still be separated and not combined and it will taste different.

WHAT CAN I USE THIS SAUCE FOR?

Remember how I said that this sauce is super versatile? Well it is, some ways that you can use it include:

1. Dipping for chicken strips.
2. Dipping for french fries or other potatoes.
3. Topping a burger or chicken sandwich.
4. Top a salad with it.
5. Dip garlic bread into it.
6. Use it in a wrap.

I could go on and on, but just think to yourself after you taste it what you think it would go good with.

CAN I USE MIRACLE WHIP FOR THIS RECIPE?

I really suggest going with traditional mayonnaise for this, you can use miracle whip but it will give off a different flavor.

HOW TO STORE:

This can be stored in an airtight container in the refrigerator where it will last for up to 2 weeks.

We do not recommend freezing this recipe.

TIPS AND TRICKS:

• Make sure you let this sit so the flavors can marry.
• Mayonnaise is really preferred over miracle whip.
• Easily double this recipe to make more.
• This can be served with or on so many things, see above for ideas.
• This batch makes slightly less than 2 cups.

When it comes to restaurant recipes, you really can’t get much simpler or tastier than this Copycat Raising Cane’s Sauce.

If you like this recipe you might also like:

• Copycat Raising Cane’s Bread
• Homemade BBQ Sauce
• Avocado Ranch
• Hot Honey

If you’ve tried this COPYCAT RAISING CANE’S SAUCE or any other recipe on my site, let me know in the comment section how it turned out, we love hearing from our readers! You can also follow along with me on PINTEREST, FACEBOOK and INSTAGRAM to see more amazing recipes and what shenanigans I’m getting into!