Creamy, silky and delicious, this Salted Caramel Chocolate Dip is an addicting addition to your appetizer or dessert spread!
So I’m a dip person. Usually I lean more towards the savory dips like Spinach Artichoke Dip or like an Onion Dip of sorts. Read more
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Ooey gooey caramel and chocolate covered potato chips make up the center of these absolutely addicting Chocolate Covered Potato Chip Caramel Bars.
Have you guy’s been having fun with all these delicious Christmas posts that have been around literally everywhere? Read more
These Chocolate Stout Pub Cupcakes are a delicious chocolate cake spiked with a stout beer and topped with salted caramel buttercream, sea salt, caramel and a pretzel. The perfect game day treat!
Ok you guys seriously know I have an addiction to cake. But it doesn’t stop at cake, since cupcakes are technically cakes in handheld form, they fit the bill quite well! I mean personalized little cakes just for me? Read more
Love salty sweet treats? Then you’ll absolutely adore these Salty Sweet Ruffles Treats. Ruffles chips, Snickers, marshallows and salted caramel make up these delicious bars!
Like all good things Salted Caramel Week has to come to an end. I’ve had so much fun creating and sharing all these salted caramel recipes with you. Do you think this is something that you’d like to see every year around this time as salted caramel is a big holiday flavor? Or is there any other “week” you’d like to see? Cookie week, egg nog week, gingerbread week? Let me know and I can jump to the task. Read more
Hey guys! Continuing on with our Salted Caramel week, today I’m guest posting over at Crafty Allie! I would absolutely love for you to go check out these amazing Gingerbread Cookie Cups with Bourbon Salted Caramel over there! She is having her 12 Day’s of Christmas and I shared these little cups of heaven with her! So go check me out, you wont be sorry!
So it snowed last night. It was our first storm of year here in Minnesota. Like always, we all forget how to drive in the winter and essentially school is 2 hours late. Kids are freaking ecstatic. Too bad this lady was so messed up and forgot how 2 hour late worked and I got them up ad ready a whole 1.5 hours early….sorry kiddos. Usually I’m not a snow person, but this has put me in the mood for Christmas and the mood to continue on with our Salted Caramel Week!! Read more
So I’m officially dubbing this week Salted Caramel Week! This was in no way on purpose but I’m not going to complain at all. I must have been craving salted caramel because everything I made, or had actually gotten time to getting around to editing happened to be salted caramel. While there are going to be a few posts possibly that don’t fall into this category, the majority will. Read more
So I have officially caught the pumpkin bug! I could bake year round with pumpkin if it was seasonally acceptable (which I’m sure no one would balk at that) but I know a few people who would give the weird side eye if I whipped out a nice big pumpkin pie during our 4th of July get together. And yes, that is something I would totally do. Why you ask, well because I can! Read more
I have noticed after blogging awhile that I do my best writing in the mornings. I used to try to get everything accomplished at night but that didn’t work to well. I had supper to make, kids to feed, kids to put to bed. Then it just got too late and I knew I still had to do so much and all I wanted to do was rush through a blog post and get it scheduled to post the next day. Seriously not the best thing that I could have done. Read more