Ooey gooey and delicious these Peanut Butter Cup Cheesecake Bars mashup cookies with cheesecake with a favorite candy baked right in!
So this weekend was like Summer here! Literally, my mood instantly changed, like I never realized how truly blue winter can make a person until you get that anticipated day of warmth where you’re able to sit outside all day and just enjoy every last second of it! Read more
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Ooey gooey caramel and chocolate covered potato chips make up the center of these absolutely addicting Chocolate Covered Potato Chip Caramel Bars.
Have you guy’s been having fun with all these delicious Christmas posts that have been around literally everywhere? Read more
Who doesn’t love a quick and easy grab and go breakfast the kids can enjoy? These Strawberry Banana Granola Bars are a delicious option!
Ok you guy’s school starts in just over 1 week here in Minnesota. I know some of you have already been back for a few weeks now, and I think my kids are actually getting excited to go back! Read more
Layers of delicious banana bars, frosting, nilla wafers, ice cream, caramel and whip cream make up this super delicious Banana Caramel Ice Cream Cake.
Ok, I think I will officially dub this year the year of the cakes. I’ve been going crazy with them. Cant stop, wont stop attitude I guess. Read more
Love salty sweet treats? Then you’ll absolutely adore these Salty Sweet Ruffles Treats. Ruffles chips, Snickers, marshallows and salted caramel make up these delicious bars!
Valentines Day is right around the corner, are you ready? I have teamed up with a group of amazing bloggers and we put together a roundup of some great Valentines themed recipes for you. Make your Valentine feel special this year with one of our great posts, or satisfy your need for making yourself feel loved by indulging. Whatever you choose to do, we are here to provide you with some great ideas to get that inspiration flowing!
Do you guy’s love Valentines Day? Can you believe it is right around the corner? This is my first Valentines post on the blog since this time last year my blog was just a passing thought and not a reality at the time. I love creating recipes for the holiday’s and these Layers of Love Cheesecake Bars are no exception!! Red velvet has always been one of my most favorite flavors and obviously I would have to use it in a Valentine recipe. Read more
I’ve been told that I love rich flavors. I told that person that they have a bland palette. Lol, that person is my mother. Mrs. Bland as They Come. I don’t know how we are even related. She doesn’t like veggies or fruits besides a select few. Doesn’t like the rich flavors from a decadent dessert and certainly doesn’t like spice. We are complete opposites and I think I may have been switched at birth…on the other hand my dad and I are alike and always have been, so luckily I get to share all my yummy goodness with him. Read more
Another Monday is upon us! And we are only a few day’s away from the official day of fall! I hope everyone had an enjoyable last weekend of summer. I got the liberty of unloading patio block with my husband. I must say I’m one hurting unit today. 170 16×16″ 40 lb blocks by hand. Yup, you better believe that his girl is SORE! But in the end hopefully replacing our side walks at our house will be worth this painstaking labor my husband put me through. Lol, just kidding it wasn’t too bad. But I definitely give mad props to all you hard-working laborers out there! That is seriously some tough work. At least my husband took me out for breakfast to repay me for my kind service. Read more
I hope everyone had a happy and safe Labor Day weekend. It’s that time of year again, I sent my babies back to school today. I’ve been watching all you mom’s via Facebook, Twitter and blogs sending your little ones back to school for the past month and finally today it was my turn. Almost cried, but I held it back. Figured they are getting older and I can save my tears for when the little princess starts school. Luckily she’s stuck with mom for another few years. Since I’m sharing a lovely Lemon recipe today I can still pretend that it’s still summer right? Read more